I'm looking into new business opportunities. I am the type of person who would like to try everything at least once. Our budget may not always permit that, but it's fun to dream. Here are some things that I would love to do. *Warning-shameless plug ahead*
~I'm starting to sell jewelry again (contact me by e-mail if you're interested in having a party!) Okay, shameless plug over.
~I would love to get certified in Kindermusik and teach those classes.
~I would love to open my own voice studio.
~I would love to sing opera again. (Although I don't think my husband would like this option. My son sure thinks its funny when I sing opera though.)
~I would love to be a professional scrapbooker, although right now most of my pages are copies of magazines/idea books.
~I would love to be a writer.
~I woud love to take a vacation someplace warm. I know, I know, that's not a business opportunity. Think of it as more of a hint...right honey?
~And, like my blog intro says, I would love to be a pastry chef. I would love to open up a little coffee/sweet treats/sandwich shop. Besides the money and location, one thing that is stopping me is time. Not because I don't think I could make the time for it, but its the time that I would have to get up in the morning. Does anyone know of a coffee shop that opens up at 9am or 10am instead of 6am or 7am? Because that would be awesome.
Here's a sweet treat for your home coffee shop from my Grandma H. These literally melt-in-your-mouth. I once made a few batches of these in my dorm room sophomore year to bring along on a choir tour. I brought ice cream buckets full of them. They were gone by the second day of tour. I hope you enjoy them as much as my fellow choir members did!
Grandma's Sugar Cookies
1/2 lb. of butter (must use butter!)
1 c. sugar
1 c. powdered sugar
1 c. oil
4 c. flour
1 tsp. baking soda
1 tsp. cream of tartar
1 tsp. vanilla
Preheat oven to 350 degrees F.
Cream butter and sugars, mix in the rest of the ingredients. Chill in refrigerator. Roll into balls. Dip the bottom of a glass or measuring cup (smooth, unless you want a design) in sugar and press down slightly on the cookie balls.
Bake in oven for 10-12 minutes.
This recipe yields a lot of cookies, dependind on the size of your cookies.
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